Enjoy a delightful sweet and savory snack with these Apple Cheddar Quesadillas. Thin apple slices and melted cheddar cheese are grilled between tortillas until perfectly crisp.
Author:Noah Younssi
Prep Time:5 minutes
Cook Time:6 minutes
Total Time:11 minutes
Yield:1 serving
Category:Snack
Method:Grilling
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 flour tortillas
1/2 apple, thinly sliced
1/2 cup shredded cheddar cheese
1 tablespoon butter
Instructions
Place one tortilla in a skillet over medium heat.
Layer the shredded cheddar cheese over half of the tortilla.
Arrange the apple slices on top of the cheese.
Fold the other half of the tortilla over the filling.
Cook for 2-3 minutes per side, until golden brown and the cheese is melted.
Remove from skillet, cut into wedges, and serve warm.
Notes
Use your favorite type of apple for this recipe.
Cheddar cheese can be substituted with Monterey Jack or a blend of cheeses.