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Bold Cajun Shrimp Tacos: 1 Recipe

Cajun Shrimp Tacos

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Enjoy these spicy Cajun Shrimp Tacos. Shrimp seasoned with Cajun spices is grilled and served in warm tortillas with a crunchy slaw.

Ingredients

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  • 1 pound large shrimp, peeled and deveined
  • 1 tablespoon Cajun seasoning
  • 1 tablespoon olive oil
  • 8 small corn tortillas
  • 1 cup shredded cabbage
  • 1/4 cup chopped cilantro
  • 2 tablespoons lime juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Toss shrimp with Cajun seasoning and olive oil.
  2. Grill shrimp for 2-3 minutes per side, until pink and cooked through.
  3. Warm tortillas.
  4. In a bowl, combine cabbage, cilantro, lime juice, salt, and pepper.
  5. Fill tortillas with grilled shrimp and slaw.

Notes

  • Adjust Cajun seasoning to your spice preference.
  • Serve immediately for best results.

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