Print

One-Pan Honey Garlic Chicken and Green Beans Skillet

A close-up of saucy chicken pieces mixed with bright green beans, representing a perfect chicken and green beans dinner.
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Make this simple, flavorful honey garlic chicken and green beans skillet for a fast weeknight dinner with minimal cleanup.

Ingredients

Scale
  • 1.5 lb boneless, skinless chicken breasts, cut into 1-inch pieces
  • 1 lb fresh green beans, trimmed
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1/4 cup honey
  • 1/4 cup soy sauce (or tamari for gluten-free)
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon ground ginger
  • 1/4 teaspoon red pepper flakes (optional)
  • Salt and black pepper to taste

Instructions

  1. Season the chicken pieces lightly with salt and pepper.
  2. Heat the olive oil in a large skillet over medium-high heat. Add the chicken and cook until browned on all sides, about 5-7 minutes. Remove the chicken from the skillet and set aside.
  3. Add the trimmed green beans to the same skillet. Cook, stirring occasionally, for 4-5 minutes until they start to become tender-crisp.
  4. Reduce the heat to medium. Add the minced garlic and ginger to the green beans and cook for 1 minute until fragrant.
  5. In a small bowl, whisk together the honey, soy sauce, apple cider vinegar, and red pepper flakes (if using).
  6. Pour the sauce mixture into the skillet with the green beans. Bring to a simmer.
  7. Return the cooked chicken to the skillet. Toss everything gently to coat the chicken and beans evenly with the sauce.
  8. Continue to cook for 2-3 minutes, or until the sauce has thickened slightly and the chicken is cooked through (internal temperature reaches 165°F or 74°C).
  9. Serve immediately.

Notes

  • For extra flavor, use chicken thighs instead of breasts. Adjust cooking time as needed.
  • If you prefer crispier green beans, blanch them in boiling water for 2 minutes before adding them to the skillet.
  • You can garnish with sesame seeds or chopped green onions before serving.

Nutrition

Find it online: https://savorandpin.com/chicken-and-green-beans-skillet-recipe/