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Cold Brew Lemonade

A tall glass filled with layered Cold Brew Lemonade, crushed ice, and a lemon wheel garnish.

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A recipe for combining smooth cold brew coffee with tart homemade lemonade for a refreshing summer drink.

Ingredients

Scale
  • 1 cup strong cold brew coffee concentrate
  • 1 cup fresh lemonade
  • 1/2 cup cold water
  • 2 tablespoons simple syrup (adjust to taste)
  • Ice cubes
  • Lemon slices for garnish

Instructions

  1. Prepare your cold brew coffee concentrate if you do not have some ready.
  2. Make fresh lemonade using your preferred recipe, or use store-bought concentrate mixed to taste.
  3. In a glass, combine the cold brew coffee concentrate, fresh lemonade, and cold water.
  4. Stir the mixture well to combine the liquids.
  5. Add simple syrup to sweeten the drink to your preference. Taste and adjust sweetness if needed.
  6. Fill a tall glass with ice cubes.
  7. Pour the cold brew lemonade mixture over the ice.
  8. Garnish with a fresh lemon slice before serving immediately.

Notes

  • For a sparkling version, substitute the cold water with club soda or sparkling water.
  • Use a medium or dark roast coffee for the best flavor contrast with the lemon.
  • If you prefer less caffeine, dilute the cold brew concentrate more heavily before mixing.

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