Amazing Fudgy Chocolate Dump Cake: 1 Effortless Recipe
Create a rich and fudgy chocolate dump cake with minimal effort. This recipe is perfect for a quick and satisfying dessert.
- Prep Time: 5 minutes
- Cook Time: 35 minutes
- Total Time: 40 minutes
- Yield: 10 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 (21 ounce) can cherry pie filling
- 1 (18.25 ounce) package devil’s food cake mix
- 1/2 cup butter, melted
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350 degrees F (175 degrees C).
- Spread the cherry pie filling evenly in the bottom of a 9×13 inch baking pan.
- Sprinkle the dry cake mix evenly over the pie filling.
- Drizzle the melted butter over the cake mix.
- Sprinkle the chocolate chips over the butter.
- Bake for 30-35 minutes, or until the cake is golden brown and the filling is bubbly.
Notes
- Serve warm with vanilla ice cream for an extra treat.
- You can substitute other pie fillings like apple or blueberry if you prefer.
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 55g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://savorandpin.com/fudgy-chocolate-dump-cake-recipe/