Enjoy a simple and delicious Grilled Caprese Panini with pesto. This sandwich combines fresh mozzarella, ripe tomatoes, and fragrant basil, all grilled to perfection.
Author:Ben Androshov
Prep Time:5 minutes
Cook Time:10 minutes
Total Time:15 minutes
Yield:1 serving
Category:Sandwich
Method:Grilling
Cuisine:Italian-American
Diet:Vegetarian
Ingredients
Scale
2 slices of bread
1 tablespoon butter, softened
1 tablespoon pesto
2-3 slices fresh mozzarella
2-3 slices ripe tomato
Fresh basil leaves
Instructions
Spread butter on one side of each slice of bread.
Spread pesto on the unbuttered side of one slice of bread.
Layer mozzarella, tomato, and basil on top of the pesto.
Top with the other slice of bread, buttered side up.
Heat a skillet or panini press over medium heat.
Grill the sandwich for 3-5 minutes per side, until golden brown and the cheese is melted.
Slice in half and serve immediately.
Notes
Use your favorite type of bread.
Adjust the amount of pesto and mozzarella to your preference.