Honey Lavender Lemonade: Delightful, floral summer drink
A refreshing Honey Lavender Lemonade, perfect for summer. This drink combines sweet honey, aromatic lavender, and tart lemon for a delightful floral-infused beverage.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Beverage
- Method: Stovetop and Chilled
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh lemon juice
- 1 cup water
- 1/2 cup honey
- 2 tablespoons dried culinary lavender buds
- 1 cup cold water
- Ice cubes
- Fresh lavender sprigs for garnish (optional)
- Lemon slices for garnish (optional)
Instructions
- In a saucepan, combine 1 cup of water, honey, and dried lavender buds.
- Heat the mixture over medium heat, stirring until the honey is dissolved. Do not boil.
- Remove from heat and let the lavender steep for 15-20 minutes.
- Strain the honey-lavender mixture through a fine-mesh sieve to remove the lavender buds. Discard the buds.
- In a pitcher, combine the strained honey-lavender syrup, fresh lemon juice, and 1 cup of cold water.
- Stir well to combine.
- Chill the lemonade in the refrigerator for at least 30 minutes.
- Serve over ice, garnished with fresh lavender sprigs and lemon slices if desired.
Notes
- Ensure you use culinary-grade lavender.
- Adjust the amount of honey to your sweetness preference.
- For a stronger lavender flavor, steep the buds for a few extra minutes.
Nutrition
- Serving Size: 1 glass
- Calories: 150
- Sugar: 35g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://savorandpin.com/honey-lavender-lemonade-recipe/