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15-Minute Hot Cranberry Apple Cider Drink

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This non-alcoholic mulled drink combines the tartness of cranberries with the sweetness of apples, infused with warm spices. It’s perfect for cozying up on cold days or adding a festive touch to holiday gatherings.

Ingredients

Scale
  • 6 cups apple cider
  • 2 cups cranberry juice
  • 1 orange, sliced
  • 2 cinnamon sticks
  • 1 teaspoon whole cloves
  • 1/2 teaspoon whole allspice

Instructions

  1. Combine apple cider, cranberry juice, orange slices, cinnamon sticks, cloves, and allspice in a large pot.
  2. Bring the mixture to a simmer over medium heat.
  3. Reduce heat to low and let it simmer gently for at least 15-20 minutes to allow the flavors to meld.
  4. Strain the cider to remove the spices and orange slices before serving.
  5. Serve hot in mugs.

Notes

  • For a sweeter cider, add a tablespoon of maple syrup or honey.
  • Garnish with fresh cranberries or an orange slice.
  • This drink can be made ahead and reheated.

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