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Loaded Taco Salad: 1 Hearty Recipe For You

Loaded Taco Salad (Healthy & Super Filling)
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A healthy and filling taco salad packed with all your favorite taco fixings, minus the tortillas. This recipe focuses on fresh ingredients and bold flavors for a satisfying meal.

Ingredients

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  • 1 lb ground turkey or lean ground beef
  • 1 packet taco seasoning
  • 1 head romaine lettuce, chopped
  • 1 cup cherry tomatoes, halved
  • 1 cup black beans, rinsed and drained
  • 1 cup corn, drained
  • 1/2 red onion, finely chopped
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup chopped cilantro
  • Optional toppings: avocado, salsa, sour cream, jalapenos

Instructions

  1. Brown the ground turkey or beef in a skillet over medium-high heat. Drain off any excess fat.
  2. Add the taco seasoning and water according to the packet instructions. Simmer for 5 minutes, stirring occasionally, until the sauce has thickened.
  3. In a large bowl, combine the chopped romaine lettuce, cherry tomatoes, black beans, corn, and red onion.
  4. Add the cooked taco meat to the salad.
  5. Top with shredded cheddar cheese and chopped cilantro.
  6. Add any other desired toppings and serve immediately.

Notes

  • For a vegetarian option, use seasoned lentils or plant-based crumbles instead of meat.
  • Adjust the amount of taco seasoning to your spice preference.
  • This salad is great for meal prep; store components separately and assemble before serving.

Nutrition

Find it online: https://savorandpin.com/loaded-taco-salad-healthy-super-filling/