Maple Bacon Biscuit Bites: 10 irresistible treats
These Maple Bacon Biscuit Bites are a sweet and savory appetizer. Flaky biscuits are topped with crispy bacon and drizzled with a sweet maple glaze. They are perfect for parties or as a special treat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 16-20 bites
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can (16.3 ounces) refrigerated biscuit dough
- 8 slices bacon, cooked and crumbled
- 1/4 cup pure maple syrup
- 2 tablespoons butter, melted
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 400°F (200°C).
- Cut each biscuit into four equal pieces.
- Arrange the biscuit pieces on a baking sheet.
- Bake for 10-12 minutes, or until golden brown and cooked through.
- In a small bowl, whisk together the maple syrup, melted butter, and vanilla extract.
- Once the biscuits are baked, let them cool slightly.
- Drizzle the maple glaze over the warm biscuit bites.
- Sprinkle the crumbled bacon over the top.
- Serve immediately.
Notes
- For extra flavor, you can add a pinch of cinnamon to the maple glaze.
- Ensure the bacon is cooked until crispy for the best texture.
- These bites are best served warm.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 8g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
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