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The Ultimate 5-Minute Million Dollar Dip (Neiman Marcus Style)

A creamy bowl of Million Dollar Dip generously topped with crumbled bacon and fresh green onions.

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You need this creamy, cheesy, bacon-packed Million Dollar Dip for your next gathering. It comes together in just five minutes with no cooking required, making it the perfect crowd-pleasing appetizer.

Ingredients

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  • 8 ounces cream cheese, softened
  • 1 cup shredded sharp cheddar cheese
  • 1 cup real bacon pieces, cooked and crumbled
  • 1/2 cup mayonnaise
  • 1/4 cup chopped green onions
  • 1/4 cup sliced almonds, toasted (optional)

Instructions

  1. Place the softened cream cheese into a medium mixing bowl.
  2. Add the shredded cheddar cheese, cooked bacon pieces, mayonnaise, and chopped green onions to the bowl.
  3. Use a sturdy spoon or electric mixer on low speed to combine all ingredients until the mixture is smooth and fully incorporated. Do not overmix.
  4. If using, gently fold in the toasted sliced almonds.
  5. Transfer the dip to a serving bowl. Cover the bowl tightly with plastic wrap.
  6. Chill the Million Dollar Dip in the refrigerator for at least 1 hour before serving. This allows the flavors to blend.
  7. Serve your crowd-pleasing dip cold with your favorite crackers, tortilla chips, or fresh vegetables.

Notes

  • For the best flavor, use full-fat cream cheese and real bacon.
  • If you are short on time, you can skip the chilling step, but the flavor improves significantly after chilling.
  • This recipe is often called Neiman Marcus Dip or Crack Dip because it is so addictive.

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