No-Bake Chocolate Peanut Butter Pie: 5 Perfect Ingredients
This no-bake chocolate peanut butter pie is a simple, decadent dessert made with just 5 ingredients. It’s perfect for satisfying your sweet tooth without the fuss of baking.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups chocolate cookie crumbs (like Oreos)
- 1/4 cup butter, melted
- 1 cup peanut butter
- 1 (8 ounce) package cream cheese, softened
- 1 (14 ounce) can sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 1/2 cups heavy cream, whipped
- Chocolate shavings, for garnish (optional)
Instructions
- In a medium bowl, combine the chocolate cookie crumbs and melted butter. Press the mixture evenly into the bottom of a 9-inch pie plate.
- In a large bowl, beat together the peanut butter, softened cream cheese, sweetened condensed milk, and vanilla extract until smooth and creamy.
- Gently fold in the whipped cream until just combined.
- Pour the peanut butter filling over the cookie crust and spread evenly.
- Chill in the refrigerator for at least 4 hours, or until firm.
- Garnish with chocolate shavings before serving, if desired.
Notes
- For an extra chocolatey crust, use chocolate sandwich cookies.
- Ensure your cream cheese is fully softened to avoid lumps in the filling.
- You can substitute any chocolate cookie for the chocolate sandwich cookies.
Nutrition
- Serving Size: 1 slice
- Calories: N/A
- Sugar: N/A
- Sodium: N/A
- Fat: N/A
- Saturated Fat: N/A
- Unsaturated Fat: N/A
- Trans Fat: N/A
- Carbohydrates: N/A
- Fiber: N/A
- Protein: N/A
- Cholesterol: N/A