Rainbow Fruit Infused Water: 10 Flavorful Reasons
Create a visually stunning and refreshing Rainbow Fruit Infused Water. This drink layers colorful fruits and herbs for natural flavor and hydration.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 1 liter
- Category: Beverage
- Method: Infusion
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
- 1 liter water
- 1/2 cup sliced strawberries
- 1/2 cup sliced kiwi
- 1/2 cup sliced oranges
- 1/4 cup blueberries
- 1/4 cup raspberries
- A few mint leaves
Instructions
- Wash all fruits and herbs thoroughly.
- Slice strawberries, kiwi, and oranges.
- In a clear pitcher, start by adding a layer of sliced strawberries at the bottom.
- Next, add a layer of kiwi slices.
- Follow with a layer of orange slices.
- Add a layer of blueberries.
- Top with a layer of raspberries.
- Gently place mint leaves among the fruit layers.
- Pour the water over the fruit and herbs.
- Refrigerate for at least 2-4 hours to allow flavors to infuse.
- Serve chilled and enjoy.
Notes
- Use a clear pitcher to showcase the colorful layers.
- Adjust fruit quantities based on your preference.
- Other fruits like pineapple, mango, or cucumber can also be used.
- For a stronger flavor, let it infuse longer.
Nutrition
- Serving Size: 1 cup (approx. 8 oz)
- Calories: 10
- Sugar: 2g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://savorandpin.com/rainbow-fruit-infused-water-recipe-2/