Delicious Strawberry Basil Sangria Perfection
A refreshing summer punch featuring fresh strawberries, basil, and citrus, perfect for parties.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Yield: 6-8 servings
- Category: Cocktail
- Method: Punch
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 bottle (750ml) crisp white wine (like Pinot Grigio or Sauvignon Blanc)
- 1/4 cup granulated sugar
- 1/4 cup fresh basil leaves, plus more for garnish
- 1 cup fresh strawberries, hulled and sliced, plus more for garnish
- 1/2 cup brandy or triple sec
- 1/4 cup fresh lime juice
- 1/4 cup fresh lemon juice
- 1 cup sparkling water or club soda, chilled
Instructions
- In a pitcher, combine the white wine, sugar, and basil leaves. Stir until the sugar is dissolved.
- Add the sliced strawberries, brandy (or triple sec), lime juice, and lemon juice to the pitcher. Stir well.
- Cover the pitcher and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld.
- Just before serving, add the chilled sparkling water or club soda to the pitcher and stir gently.
- Serve the sangria over ice, garnished with fresh basil leaves and extra strawberry slices.
Notes
- For a sweeter sangria, add more sugar to taste.
- Adjust the amount of citrus juice to your preference.
- You can substitute other fresh herbs like mint for basil if desired.
Nutrition
- Serving Size: 1 glass
- Calories: Approximately 200-250 calories (will vary based on wine and added sweeteners)
- Sugar: Approximately 15-20g
- Sodium: Low
- Fat: Low
- Saturated Fat: Low
- Unsaturated Fat: Low
- Trans Fat: 0g
- Carbohydrates: Approximately 20-25g
- Fiber: Low
- Protein: Low
- Cholesterol: 0mg
Find it online: https://savorandpin.com/strawberry-basil-sangria/